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Product texture optimization: whipping, aerating, hardening etc.

Product texture optimization: whipping, aerating, hardening etc. (1:29)

Reach the perfect product texture with food grade gases.

Product NameDescription/BenefitsDownloads

Nitrogen

Due to its extremely cold temperature, liquid nitrogen can enable a cryogenic system to freeze food within minutes, instead of the hours traditionally required with other systems. The faster freezing causes the formation of small ice crystals, which then help ensure product moisture and quality are maintained longer.

Due to its extremely cold temperature, liquid nitrogen can enable a cryogenic system to freeze food within minutes, instead of the hours traditionally required with other systems. The faster freezing causes the formation of small ice crystals, which then help ensure product moisture and quality are maintained longer.

Equipment

Freshline® continuous sauce chiller

The Freshline continuous sauce chiller uses direct injection of liquid nitrogen for fast cooling of all types of liquids or semi-liquids, allowing your manufacturing process to run continuously.

The Freshline continuous sauce chiller uses direct injection of liquid nitrogen for fast cooling of all types of liquids or semi-liquids, allowing your manufacturing process to run continuously.

Freshline® cooling conveyor

Air Products offers a selection of cooling conveyors backed by our expertise to maximise the performance of customers' grinding systems.

Air Products offers a selection of cooling conveyors backed by our expertise to maximise the performance of customers' grinding systems.

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