2011 |
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October
Air Products' New FreshlineŽ QS Tunnel Freezer Provides Food Processors
With a Quick Start to Cryogenic Freezing.
New Freezer Brings Benefits of Cryogenic Freezing to Smaller Volume Processors
and Start-Ups |
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September
Collaborative international research project
gets underway in Grimsby
Air Products and the Grimsby Institute are announcing a collaborative international research program to support the creation of best practice guidelines for food freezing and chilling and to lead in the development of new advanced technologies for use by food processors around the world. |
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2010 |
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February
Air Products' Freshline® DM Tunnel Freezer offers the best of both both worlds
Air Products, the leading cryogenic gas, equipment and services supplier, has launched its most versatile freezer to date – the Freshline® DM tunnel freezer. |
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2008 |
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May
Air Products introduces LIN Injection Solution
Air Products, the leading cryogenic gas, equipment and services supplier, introduces the Freshline® Liquid Nitrogen Injection Solution (LIN-IS). By providing consistent and repeatable rapid cooling of meat products during mixing and processing, the LIN-IS offers significant advantages over existing cooling alternatives, improving product quality and reducing bacterial growth. |
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May
Pursuit Dynamics & Air Products join forces to revolutionise sauce production in Europe
Two of Europe’s most innovative food equipment companies have joined forces to bring manufacturers new options in cold fill sauce production. |
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April
New research dispels CO2 myths
The use of liquid nitrogen for cooling assures product quality on a par with carbon dioxide use, according to a new study available from Air Products. The report by Dr Chris Kennedy confirms that, contrary to widespread perception, carbon dioxide (CO2) does not have qualitative benefits over liquid nitrogen (LIN) in cooling in meat mixing and forming applications. This means meat processors can choose freely between the two options without worrying about variations in end-product quality. |
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April
Air Products introduces LIN Injection Solution
Air Products, the leading cryogenic gas, equipment and services supplier, introduces the
Freshline® Liquid Nitrogen Injection Solution (LIN-IS). By providing consistent and repeatable rapid cooling of meat products during mixing and processing, the LIN-IS offers significant advantages over existing cooling alternatives, improving product quality and reducing bacterial growth. |
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2007 |
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December
A breath of fresh air – innovative cryogenic solutions for ready meals
Ready meals form one of the most dynamic areas in Britain’s packaged food market, rising to a retail value of £1.93bn in 2006. But while sales of chilled convenience foods such as salads and refrigerated ready meals are booming, the frozen sector has stagnated in recent years.
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Further Air Products UK press releases |
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 Global Media Centre |
